The Rye Old Fashioned
I came across this amazing recipe on the Ruhlman website! You can read the whole article here.
- 5 grams bitters (about)
- 1/2 teaspoon sugar (about)
- Squeeze of orange, optional
- Bulleit Rye, as needed
- Lemon twist
- One good cherry
- In an old-fashioned glass muddle the bitters, sugar, and a squeeze of orange, if using. Get the sugar dissolved (or use 2 teaspoons simple syrup).
- Fill the glass with ice, fill the glass with rye, garnish with a lemon twist and a good cherry.
Of course I'm particularly partial to the "one good cherry" to top it off and when the cherries are good enough, you'll definitely want more! Cheers, L&C
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